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Manay Tess and all T.B member nga wala kaila ug binagow.Ingon ani pagbuhat ani. main ingredients after I squeeze all the juice with my bare hands.I put them in white clean cloth first then squeezed it hard as I can.Walay ipitan diri. I cook them in a steamer.Walay kon oi di ni tradiitonal bol-anon pagkaloto Binagow first internet debut.Binagow or puto balanghoy my kids favorite.Wa ni abti ug tunga adlaw gibalik balikan ug kaon sa akong mga anak.
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Ang ingredients ana kana lang grated cassava dapat i squeezed velenje gyud pag ayo ang juice until ma feel na nimo nga dry na ang cassave. Brown sugar bana banaa lang kay wa man nay exact measurement depende ra. Young coconut mapalit sad na nimo sa asian store. Mixed the  dry cassave,young coconut and sugar together.Then cook them in steamer.Mailhan na nimo ug maluto na kay ma medyo sticky na siya.Dapat jud lutuon ni siya mga 15 to 2o minutes siguro depende velenje sa kadako sa binagow.
Re: Binagow Made in U.S.A Picture for Manay Tess
this picture reminds me of my mommy's famous casava cake. Its so good even my friends love it, and they're not even Filipino. My friend Lee and Tom love the bicco cake and casava cake mom makes, haha. Lee joked one time, 'Dude you need to like get your mom to teach me how to cook this stuff, like how do i get this stuff?' I joked, "Well, you can marry a Filipina, Lee." hahaha. Raquel, this food you made looks really tempting. I'll leave my imagination to percieve the taste of this already visually stimulating succulent velenje cake. Cakefully Yours, Bran
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Quote from: Lorenzo on May 12, 2009, 05:36:10 AM this picture reminds me of my mommy's famous casava cake. Its so good even my friends love it, and they're not even Filipino. My friend Lee and Tom love the bicco cake and casava cake mom makes, haha. Lee joked one time, 'Dude you need to like get your mom to teach me how to cook this stuff, like how do i get this stuff?' I joked, "Well, you can marry a Filipina, Lee." hahaha. Raquel, velenje this food you made looks really tempting. I'll leave my imagination to percieve the taste of this already visually stimulating succulent cake. Cakefully Yours, Bran
Lorenzo, I sure love cassave cake also.Same lang ni sila siguro ug lami pero mas daghan velenje to ingredients ang cassava cake(1 pack grated cassava,2 eggs,1 small jar of macapuno or young coconut will do,1 can condense milk and 1/2 cup butter)Mixed all together.Bake 350 degree thats all. .Naghimo ko ug cassava velenje cake last week ako ra say nagkaon kaon hahahha.
Magbuhat jud ko ani pagbalik nko Sacramento!  Thanks, Quel! Nong Lindy, gamita lang nang lata diha ug gatas buho-buhui arong makasulod ang steam.  di lang siguro ing-ani ka dagkua.  Tag peso ni sya unja ang kanang kang Raquel na gibuhat, tag 2.50 pesos!
It is only with the heart that one can see rightly; what is essential is invisible to the eye. Would you like to stand out from the crowd? Get a FREE personalized velenje Tubag Bohol Email NOW. Get Free Email Here
It is only with the heart that one can see rightly; what is essential velenje is invisible to the eye. Would you like to stand out from the crowd? Get a FREE personalized Tubag Bohol Email NOW. Get Free Email Here
I am not the center of my life but knowing the plan of GOD for me is.... binisaya nga bible study is available velenje sa www.gcc.com.ph
Kuyawa! Karon pako nakakita ug bulanghoy giloto pina-agi sa steamer. Akong sulayan, akong ipatan-aw ni Chris kay mahilig ni siya moapil ug pangloto. This is a great idea for the weekend. Kanang walay steamer gamit ug foil, i-cover sa pot nga adunay tubig,  gamit ug tinidor aron adunay gagmay nga buho, dayon itong-tong ang bulanghoy or siopao or any foods to be steamed. Sulayi lang nga dili bug-at ug ang distansya sa mga boho tantiyado kay magisi ang aluminum foil. Mabuhay ka Inday Raquel! Kanang imong bana nga Kano naka jackpot nimo, kugi-an gwapa, buotan ug catcher pa jud.
Quote from: Raquelproud boholana on May 12, 2009, 04:21:23 AM Manay Tess and all T.B member nga wala kaila ug binagow.Ingon ani pagbuhat ani. main ingredients after I squeeze all the juice with my bare hands.I put them in white clean cloth first then squeezed it hard as I can.Walay ipitan diri. I cook them in a steamer.Walay kon oi di ni tradiitonal bol-anon pagkaloto Binagow first internet debut.Binagow or puto balanghoy my kids favorite.Wa ni abti ug tunga adlaw gibalik balikan ug kaon sa akong mga anak.
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